Steps to Prepare Award-winning Tom Yum Soup (Tum Yum)
Tom Yum Soup (Tum Yum).
Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, tom yum soup (tum yum). It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Tom Yum Soup (Tum Yum) is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Tom Yum Soup (Tum Yum) is something which I've loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook tom yum soup (tum yum) using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tom Yum Soup (Tum Yum):
- {Make ready 10 medium of size raw shrimp that have been Shelled, tailed and deveined ..
- {Take 1/2 cup of Bite size carrots. ( I used crinkle cut, prepackaged raw carrots).
- {Make ready 1 cup of Fresh broccoli florettes.
- {Prepare 1 cup of Fresh snow peas.
- {Take 10 of Sliced shiitake mushrooms.
- {Take 1 box of Thai Rice noodles.
- {Make ready 1 of Container of Thai ginger infused chicken broth..
- {Prepare 2 tbsp of Fish sauce.
- {Prepare 3 dash of Thai chili oil.
- {Take 2 cup of Water.
- {Prepare 1 of Very thinly sliced Thai chili. ( if you can't find a Thai chili Serano pepper will work).
Steps to make Tom Yum Soup (Tum Yum):
- In a large stockpot bring Thai ginger flavored broth and water to a boil..
- Once broth is at a hard boil , remove from heat and add all ingredients EXCEPT for the shrimp..
- Cover and let set for 3 to 5 minutes. Next, remove lid and add shrimp. Cover and let sit for an additional five minutes..
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