Recipe of Any-night-of-the-week Taiwanese Popcorn Chicken 🍻

Taiwanese Popcorn Chicken 🍻.

Taiwanese Popcorn Chicken 🍻

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, taiwanese popcorn chicken 🍻. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Taiwanese Popcorn Chicken 🍻 is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Taiwanese Popcorn Chicken 🍻 is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook taiwanese popcorn chicken 🍻 using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Taiwanese Popcorn Chicken 🍻:

  1. {Prepare 700 gr of Boneless chicken breasts.
  2. {Get 1/2 tbsp of Cooking wine.
  3. {Take 1/2 tbsp of Soy souce.
  4. {Make ready 1 tsp of 5 Spices powder.
  5. {Take 1/2 tsp of Garlic powder.
  6. {Take 1/2 tsp of Minced ginger.
  7. {Take 1/2 tsp of Chilli powder.
  8. {Take 1/4 tsp of Pepper powder.
  9. {Make ready 1/2 tsp of Salt.
  10. {Get 1 pack of Tapioca starch.

Steps to make Taiwanese Popcorn Chicken 🍻:

  1. Cut chicken breasts into small chunks. Place in the large bowl..
  2. Add all ingredients into the bowl except tapioca powder, and mix it up..
  3. Marinate the chicken chunks about 10 mnt..
  4. Place half tapioca starch in the large bowl, then deep the chicken in one by one with tapioca starch. Place it on the plate..
  5. Once powdered process done, cover the plate with plastic film. Put the chicken chunks into the fridge. Leave it around 30 mnt. So the marination would be great and tastier..
  6. Once ready to deep frying process, remove the chicken from the fridge..
  7. Mix chicken chunks with half of tapioca flour. So it would b 2x powdered process..
  8. And now ready to deep frying. Deep fry with 350 F, until half brown. Remove it. Repeat deep frying once more, until golden brown. It is 2x deep frying process, just for crunchies purpose..
  9. We can find 5 spices powder and cooking wine at the Asian store so easy..
  10. Serve it on the plate, springkle with chilly powder and lil bit pepper powder as desire. Its really good..!! 😚😚😚 love it !!.

So that's going to wrap it up with this exceptional food taiwanese popcorn chicken 🍻 recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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