Easiest Way to Make Super Quick Homemade Andry's Spaghetti With Shrimps 'n Saffron In Lemon-tomato Sauce

Andry's Spaghetti With Shrimps 'n Saffron In Lemon-tomato Sauce.

Andry's Spaghetti With Shrimps 'n Saffron In Lemon-tomato Sauce

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, andry's spaghetti with shrimps 'n saffron in lemon-tomato sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Andry's Spaghetti With Shrimps 'n Saffron In Lemon-tomato Sauce is one of the most favored of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Andry's Spaghetti With Shrimps 'n Saffron In Lemon-tomato Sauce is something which I've loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have andry's spaghetti with shrimps 'n saffron in lemon-tomato sauce using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Andry's Spaghetti With Shrimps 'n Saffron In Lemon-tomato Sauce:

  1. {Prepare 1 tbsp of Olive oil.
  2. {Get 4 of Anchovy.
  3. {Make ready 2 of Chili peppers.
  4. {Prepare 1 clove of Garlic.
  5. {Get 1 pinch of Saffron.
  6. {Make ready 10 of Shrimps.
  7. {Prepare 1 can of Tomato sauce.
  8. {Prepare 1 of Lemon.
  9. {Prepare 250 grams of Linguini.
  10. {Take 1 of Salt.
  11. {Get 1 of Pepper.

Steps to make Andry's Spaghetti With Shrimps 'n Saffron In Lemon-tomato Sauce:

  1. Peal the shrimps, chop the chili peppers and garlic into pieces.
  2. Put olive oil in2 a pan (if u use anchovy in olive oil, use the oil of the can).
  3. In the meantime... Put water and a dash of salt in a pot to cook the pasta until it boils.
  4. Put the anchovy, garlic and saffron in the heated olive oil.
  5. Put the pealed shrimps in the pan and bake them until ready.
  6. When the shrimps are ready, open a can of pealed tomatoes in the pan.
  7. Strain the lemon juice into the tomato sauce and season with some salt & pepper.
  8. Let the sauce simmer until the moisture almost vaporized..
  9. In the meantime is the pasta ready. Drain it and mix it with the sauce.
  10. Serve the pasta on a late and finish it with some parsley and a lemon slice.
  11. Buon appetito.

So that's going to wrap it up with this special food andry's spaghetti with shrimps 'n saffron in lemon-tomato sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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